New standards for professional extraction, achieve close fit with a unique groove structure. The features of close fit looks better than traditional ones and also makes the water run through more evenly, and make it easier for users to get a cup of evenly extracted coffee.
Insulating level – the filter paper sits completely to the top part of the dripper so water cannot get through.
Brewing level – perfectly sized where the brewing action should take place.
Powder level – the ground coffee will fill the bottom area which is less ribbed and more flume to encourage the water flow and thus reducing the chance of over extracting.